Raw organic Cacao Powder, also known as the superfood of the Gods, is different from the common “Cocoa”. Normal cocoa powder and chocolate are in roasted and chemically processed form whereby lots of flavanols and antioxidants (so crucial in helping to keep us young and healthy) are destroyed in the process. Non-organic cocoa and chocolate were also treated to heavy toxic pesticides and fumigation chemicals and also may potentially contain genetically modified (GMO) products. On the other hand, antioxidants, vitamin C, phenethylamine, tryptophan, serotonin and Omega 6 fatty acids are preserved in raw cacao. Cacao powder has also contain the highest concentration of magnesium which is largely deficient in other meals.
So it is important to go for raw organic cacao powder from Peru instead which brings with it bountiful healthy benefits which you can easily add to your diet without any discomfort or guilt, just pure good old chocolatey deliciousness. The cacao tree can be found in Central and South America as well as Mexico for thousands of years. The cacao trees were so highly valued that some of the Natives even used the beans or seeds as currency. In fact, the Aztecs even believed cacao to be of divine origin.
Health benefits of raw cacao powder
The health benefits of cacao are truly fantastic:
- Help in improving memory
- Assist weight loss
- Reduce heart disease
- Boost immune system
- Create loads of energy
- Improve skin tone
- Prevent cavities in the teeth
- Regulate blood sugar levels
- Improve muscular function including digestion
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